Skip to Content

IT'S ALWAYS FREEZER SEASON

MY (HALF) LATINX KITCHEN

THE WORLD IN A POCKET

MAYA MATRIARCHS

GEORGETOWN, S.C.

BLOG

IT'S ALWAYS FREEZER SEASON

MY (HALF) LATINX KITCHEN

THE WORLD IN A POCKET

MAYA MATRIARCHS

GEORGETOWN, S.C.

BLOG

Folder: PORTFOLIO

Folder: COOKBOOKS

IT'S ALWAYS FREEZER SEASON

MY (HALF) LATINX KITCHEN

Folder: PROJECTS

THE WORLD IN A POCKET

MAYA MATRIARCHS

GEORGETOWN, S.C.

BLOG

Durham,+NC+Food+Photography (3).jpeg

AllOpal_20240731_lva_bonnemamman19090 1-web.jpg

Durham,+NC+Food+Photography (1).jpeg

N.C.jpeg

N.C (1).jpeg

protien chapter opener 1.jpg

breakfast chapter opener 1.jpg

soup chapter opener.jpg

Lauren+V.+Allen+_+Food+&+Travel+Photographer+_+Raleigh-Durham,+N (3).jpeg

preserved lemons 1.jpg

image-asset (4).jpeg

fresh produce 1.jpg

PHOTOGRAPHER | DIRECTOR | STOP MOTION MAKER | STYLIST | POCKET FOOD LOVER

© 2024 LAUREN V. ALLEN

EMAIL | INSTAGRAM | 919.273.5545

I’m having a rainbow-tastic experience looking through @kierawrr’s My (Half) Latinx Kitchen as I mentally meal prep for my week (yes, I know it is Wednesday). This was a fun project to prop style and shoot, since Kiera wanted COLOR. And I

Happy Earth Day. Treat her like your mother as she swaddles you in her love, warmth, safety, and beauty.
✨🍇🌎
2024 #wisteriahysteria season throwback with @savannahlovespoptarts and @justincookphoto

Eastern NC snacks for Eastern NC’s favorite swamp-lovin’ hungry plant. A humid, visual ode to one of the many places that raised me.
✨
“Feed Me, Seymour (Johnson)”
💖🌿
Light techs + co-stylists: @justincookphoto @alexboerner

Shiny Sichuan chili crisp for you and you and you and you.
✨🌶️🔥
New work featuring @flybyjing OG chili crisp and @laobandumplings char siu bao 🥟

“The car once chided for signaling virtue now suggests sympathy for the devil. ‘It’s like driving around a great big MAGA hat,’ said my wife, Tina.” — @danneilwsj
🍅💥🚗
New work for @wsj’s Off Duty cover st

Fun and fancy-free favorites from @kierawrr’s debut cookbook, My (Half) Latinx Kitchen, where we managed to let Cuban pastries defy gravity, pandan flan fly high, and make a celestial experience from ceviche de camarón. What a joy to wor